Tag Archives: scallions

Duck with Cherries = Canard Aux Cerises

Posted on 08/26/2017 by kunstkitchen

My inspiration for Canard Aux Cerises Recette or Duck with Cherries Recipe came with a visit to the East Side Co-Op on Central Ave Northeast Minneapolis, where I found duck breast. Continue reading →

Posted in Art and Architecture, Farmer's Markets, Poultry, Slow food and art in the kitchen | Tagged balsamic, blogging, dogs, duck breast, Duck with Cherries Recipe, East Side Co-op, french food, Minneapolis, nature, petit peas, photography, scallions | 8 Comments

Yellow Squash Noodles with Spinach Recipe – Summer Garden Fresh Veggies

Posted on 07/21/2017 by kunstkitchen

At the July Monthly Book Club meeting Martha brought fresh zucchini and yellow summer squash to give away. I am very grateful to Martha for the chance to try out making a noodle recipe for Yellow Squash. Continue reading →

Posted in Farmer's Markets, Slow food and art in the kitchen, Vegetables | Tagged scallions, spinach, squash noodle recipe, sweet basil, yellow summer squash | 3 Comments

Suisse (Swiss) Quiche Recipe = Share The Bounty

Posted on 07/04/2013 by kunstkitchen

The Minneapolis Farmers’ market is gaining momentum. There are many vendors back with their produce. Time to make up for eating frozen vegetables. Continue reading →

Posted in Farmer's Markets, Slow food and art in the kitchen | Tagged chili powder, Chinese spinach, food, Minneapolis Farmer's Market, paprika, scallions, Suisse Quiche, Swiss Cheese, Swiss Quiche, vegetarian | Leave a comment

Spanakopita (Greek Spinach Pie) – What to do with fresh spinach and scallions

Posted on 05/12/2012 by kunstkitchen

At the Lyndale Farmers’ Market the first veggies of the year that I found were spinach and scallions, aka green onions, this inspired me to make this easy recipe for Spanikopita or Spinach Pie. Continue reading →