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Slow Food, Locavores, Fresh Vegetables, Minneapolis farmer's market, recipes,
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Recent Posts
- “Just a little green, like the color when the spring is born.” ~ Joni Mitchell, e.e. cummings = Nostalgia in song & poetry 05/17/2022
- Tonight is Walpurgis Night oder Walpurgisnacht – The Celebration of Spring’s Arrival = Beltaine 04/30/2022
- The chicklets have decided to change things a little. Instead of a Poetry Slam, poems will be read on stage all day long. This is Lucy, and this is… 04/29/2022
- A Contemplative Life = Season’s Change – November Garden View 04/13/2022
- SUN oh Sunny Days = Where are you? – Dog Portrait Completed 04/13/2022
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Category Archives: Yeast Bread
Thanksgiving Dinner = I’ll make the Rolls!
This s redo of the recipe for Feather Rolls from the Fanny Farmer Cookbook that I first posted in 2011 in February, It was after a really hefty round of snow storms in our northern states in the US. Many … Continue reading
Kieren’s Kitchen – North East Minneapolis – Food Building & Makers – Local Foods
Our Autumn days are sunny again. I went out on Thursday to take a few photos in the park. Then I went to the Co-op to buy a few items and look around. There I picked up a loaf of … Continue reading
Posted in Meat, photography, Slow food and art in the kitchen, Soup, Vegetables, Yeast Bread
Tagged Baker's Field Bakery, Catering, Foods of Minnesota, kieren's kitchen northeast minneapolis, Locally cured meats, locally milled flour, Midwestern local food and restaurant, MN, music, Red table Meats, restaurant with local sourced foods, Spruce Soda Company Minneapolis, Wisconsin and Iowa
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First Farmers’ Market – Frigid Temps = Bake a Loaf of Bread
I looked for a one-loaf of bread recipe and thought I would be okay with a few changes. ER, well it was okayyyy. I didn’t put in the required amount of salt thinking that I could half it. That was not a great decision. It needed the salt.
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The Stomach wants what the stomach wants = Thin Crust Pizza Dough Recipe
This is my latest experiment with making pizza with thin crust. Craving pizza, which was one of the meals in my repertoire, inspired me to give this a try Continue reading
Rain Snow = Pizza Recipe made with Trader Joe’s Dough
This is about the pizza. America’s favorite food. I bought pre-made dough (yeah, it’s another experiment) from Trader Joe’s. Continue reading
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