Category Archives: Yeast Bread

Thanksgiving Dinner = I’ll make the Rolls!

This s redo of  the recipe for Feather Rolls from the Fanny Farmer Cookbook that I first posted in 2011 in February, It was after a really hefty round of snow storms in our northern states in the US. Many … Continue reading

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Kieren’s Kitchen – North East Minneapolis – Food Building & Makers – Local Foods

Our Autumn days are sunny again. I went out on Thursday to take a few photos in the park. Then I went to the Co-op to buy a few items and look around. There I picked up a loaf of … Continue reading

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First Farmers’ Market – Frigid Temps = Bake a Loaf of Bread

I looked for a one-loaf of bread recipe and thought I would be okay with a few changes. ER, well it was okayyyy. I didn’t put in the required amount of salt thinking that I could half it. That was not a great decision. It needed the salt.
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The Stomach wants what the stomach wants = Thin Crust Pizza Dough Recipe

This is my latest experiment with making pizza with thin crust. Craving pizza, which was one of the meals in my repertoire, inspired me to give this a try Continue reading

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Rain Snow = Pizza Recipe made with Trader Joe’s Dough

This is about the pizza. America’s favorite food. I bought pre-made dough (yeah, it’s another experiment) from Trader Joe’s. Continue reading

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