Category Archives: Yeast Bread

Thanksgiving Dinner = I’ll make the Rolls!

Posted on 11/28/2019 by kunstkitchen

This s redo of  the recipe for Feather Rolls from the Fanny Farmer Cookbook that I first posted in 2011 in February, It was after a really hefty round of snow storms in our northern states in the US. Many … Continue reading →

Posted in Bread, Slow food and art in the kitchen, Yeast Bread | Tagged , , , , , , , | 13 Comments

Kieren’s Kitchen – North East Minneapolis – Food Building & Makers – Local Foods

Posted on 10/26/2019 by kunstkitchen

Our Autumn days are sunny again. I went out on Thursday to take a few photos in the park. Then I went to the Co-op to buy a few items and look around. There I picked up a loaf of … Continue reading →

Posted in Meat, photography, Slow food and art in the kitchen, Soup, Vegetables, Yeast Bread | Tagged , , , , , , , , , , , , | Leave a comment

First Farmers’ Market – Frigid Temps = Bake a Loaf of Bread

Posted on 05/19/2016 by kunstkitchen

I looked for a one-loaf of bread recipe and thought I would be okay with a few changes. ER, well it was okayyyy. I didn’t put in the required amount of salt thinking that I could half it. That was not a great decision. It needed the salt.
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Posted in Bread, Farmer's Markets, Slow food and art in the kitchen, Yeast Bread | Tagged , , , , , , , , , | 2 Comments

The Stomach wants what the stomach wants = Thin Crust Pizza Dough Recipe

Posted on 04/03/2015 by kunstkitchen

This is my latest experiment with making pizza with thin crust. Craving pizza, which was one of the meals in my repertoire, inspired me to give this a try Continue reading →

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Rain Snow = Pizza Recipe made with Trader Joe’s Dough

Posted on 04/19/2012 by kunstkitchen

This is about the pizza. America’s favorite food. I bought pre-made dough (yeah, it’s another experiment) from Trader Joe’s. Continue reading →

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