Category Archives: Stew

A Bit of A Pickle = Stress Relief Cooking and Making Food to Give Away

Posted on 09/13/2020 by

Another pie, another pickle of cucumber, beets and hot pickled green beans; a filled puff pastry with kale, ricotta, smoked turkey; apple pie with apples from the farmers market; date cake; turkey chili. My senses are overwhelmed. I’ve worked through … Continue reading →

Posted in Art and Architecture, Cake, Desserts, environment, Farmer's Markets, Meat, Slow food and art in the kitchen, Stew, Vegetables | Tagged , , , , , , , , , | 18 Comments

Chicken Stock! Or When Chicken Stock is a Gelatinous Consistency = Surprise! Make Wine Sauce

Posted on 09/21/2019 by

After the Chicken Stock Recipe from the other day, I took my chicken stock out of the fridge because I had this brilliant inspiration while food shopping that I should make a wine sauce. What’s this?! It’s looks like a … Continue reading →

Posted in Farmer's Markets, Fish, Food Humor, Slow food and art in the kitchen, Soup, Stew | Tagged , , , , , , , , , , | Leave a comment

Chicken Mole Made from a Chili Recipe = Alan likes complex cooking 😁

Posted on 06/13/2019 by

Chicken Mole Recipe made from this Recipe for Chili Made with ground meat and Sirloin Change…added whole malt barley and did not use beer. Chilli 1 Recipe from 2008 All Recipes – From Alan and adapted to make chicken Molé … Continue reading →

Posted in Art and Architecture, Meat, Slow food and art in the kitchen, Stew | Tagged , , , , , , , , , | Leave a comment

Chicken and Sausage Gumbo Recipe = Making the Roux

Posted on 02/03/2017 by

“Cooks Illustrated” Magazine for January and February 2017 has the recipe for Chicken and Sausage Gumbo that Alan wanted to try. Portland had a snow and ice storm right before my visit which made being a tourist well, not in … Continue reading →

Posted in Slow food and art in the kitchen, Stew | Tagged , , , , , , , , , , , , | 13 Comments

Ragout of Broccolini, Beans, and Sausage Recipe with Clams

Posted on 01/30/2015 by

This time I bring a recipe to your attention, from Jacques Pepin’s televised PBS series Monsieur Pepin’s “Fast food” cooking. As a learner, I am a big fan of one pot cooking. This ragout recipe is a one-pan quick and easy recipe. Continue reading →

Posted in Slow food and art in the kitchen, Stew | Tagged , , , , , , , | 9 Comments