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Slow Food, Locavores, Fresh Vegetables, Minneapolis farmer's market, recipes,
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Recent Posts
- A Contemplative Life = The Twelve Principles of Attitudinal Healing – A Refrigerator Message 07/19/2022
- A Contemplative Life = De-Accession Phase -German Shepherd Portrait Completed 07/13/2022
- Composition with Bees = Garden Blooms & Bees Boom 07/03/2022
- A Composition in Purple – Iris Time in the Lake Harriet Park Garden 06/23/2022
- “Just a little green, like the color when the spring is born.” ~ Joni Mitchell, e.e. cummings = Nostalgia in song & poetry 05/17/2022
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Category Archives: Meat
Chicken Thighs and Fresh Apricots Recipe
This recipe is a two step cooking recipe using Bone-in Chicken Thighs, and fresh apricots, but can be made with dried then reconstituted apricots. Continue reading
Posted in Meat
Tagged baked chicken thighs with apricots, bone broth, chicken and apricots, chicken thigh recipe, food, fresh apricots, molasses, rosemary, wine
7 Comments
A Bit of A Pickle = Stress Relief Cooking and Making Food to Give Away
Another pie, another pickle of cucumber, beets and hot pickled green beans; a filled puff pastry with kale, ricotta, smoked turkey; apple pie with apples from the farmers market; date cake; turkey chili. My senses are overwhelmed. I’ve worked through … Continue reading
Posted in Art and Architecture, Cake, Desserts, environment, Farmer's Markets, Meat, Slow food and art in the kitchen, Stew, Vegetables
Tagged Apple pie, Cake and pickles, date cake, great oak tree, kale pickled hot green beans, photography, pickled beets, puff pastry with kale, Turkey chili, Washburn Fair Oaks Park
18 Comments
Kieren’s Kitchen – North East Minneapolis – Food Building & Makers – Local Foods
Our Autumn days are sunny again. I went out on Thursday to take a few photos in the park. Then I went to the Co-op to buy a few items and look around. There I picked up a loaf of … Continue reading
Posted in Meat, photography, Slow food and art in the kitchen, Soup, Vegetables, Yeast Bread
Tagged Baker's Field Bakery, Catering, Foods of Minnesota, kieren's kitchen northeast minneapolis, Locally cured meats, locally milled flour, Midwestern local food and restaurant, MN, music, Red table Meats, restaurant with local sourced foods, Spruce Soda Company Minneapolis, Wisconsin and Iowa
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Dinner at Sermets Courtyard Restaurant – Daniel Island, SC
Sermet Asalan is the owner of a small local restaurant that my friends enjoy and wanted me to share a meal there. The restaurant is charming and the food outstanding. Sermet comes to the table to greet you and knows … Continue reading
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