Category Archives: Chinese Cooking

Surinamen – Chinese Food From the Turkish Market in Beverwijk Holland

It was with much anticipation and enthusiasm that I visited the Turkish Market in Holland. Continue reading

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Hot Stuff!

The brown rice is cooking and the tofu has been lightly fried in a thin layer of canola oil and then hotted-up with black bean sauce, a dab of Thai pepper sauce, and curry powder. To continue: scrape the pan … Continue reading

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