Monthly Archives: February 2012

Gingerbread + Hansel and Gretel + Storybook Recipe

Posted on 02/27/2012 by

I am indebted to the baking imagination of my friend Richard for this recipe for gingerbread from The World of Baking by Delores Casella Continue reading →

Posted in Desserts | Tagged , , , , , , , , | Leave a comment

No Valentines? Don’t Whine – Make Brownies

Posted on 02/14/2012 by

Brownies: Sprinkle with powdered sugar and cut in squares. (Serve with vanilla ice cream and chocolate sauce, if you are feeling really sinful!) Continue reading →

Posted in Desserts | Tagged , , , | 2 Comments

Kate’s Fish Chowder = Favorite Fish Chowder Recipe from New England

Posted on 02/09/2012 by

There was one of her dishes that I asked her about a couple of years ago that I long for – my mother’s New England Fish Chowder. Continue reading →

Posted in Soup | Tagged , , , | Leave a comment

About Lasagna = A Better Way To Make a Red Sauce

Posted on 02/02/2012 by

Once again I am indebted to my culinary guide, Richard Lafortune for tips on how to make a red sauce that is a cut above the standard recipe I have used. Continue reading →

Posted in Pasta | Tagged , , , , , , | Leave a comment